Professional Vanilla Chocolate Marble Cake Recipe

How to make marble cake in a small saucepan combine the cocoa powder 1 2 cup of the sugar and the water.

Professional vanilla chocolate marble cake recipe.

Spray or lightly butter two 9 inch cake pans. Mix together all dry ingredients flour baking powder sugar and salt in a stand mixer with a paddle until fully combined. Off the heat immediately add the chocolate. In full disclosure though asher still prefers an all chocolate cake and yes she is requesting that i make her favorite chocolate chocolate cake for her birthday party tomorrow.

So i guess i didn t really sell her on this cake as her birthday cake but she still ate. Mix chunks of room temperature butter slowly into the dry mix on a low speed. An easy marble cake recipe. Classic marble cake is a mixture of vanilla and chocolate cake that is swirled together creating a marbling effect.

It s a dream cake for both chocolate and vanilla cake lovers and it s quickly become a new favorite. It just has something for everyone. If you want to make life easy simply put 225g butter 225g caster sugar 4 eggs 225g self raising flour 3 tbsp milk and 1 tsp vanilla extract into a food processor and whizz for 1 2 mins until smooth. Use a knife or chopstick to swirl the batters gently.

The people pleaser that s what i call this marble cake. The cake is covered in a silky smooth whipped chocolate frosting. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Whisk until the chocolate is melted and the mixture is smooth.

This cake is easy to make with my step by step instructions and new video and is frosted with my favorite silky chocolate frosting. Sift the cake flour baking powder and salt together in a large bowl. Bring to a simmer over high heat whisking until smooth. Cool in the pan for 3 minutes in the pan then carefully remove to a wire rack to cool completely.

I ve gotten lots of requests for a marble cake lately so i knew i needed to share this recipe as soon as i had it right. Bake for 20 22 minutes or until the tops bounce back when lightly pressed. Begin by making the vanilla cake batter. Preheat oven to 350 f 177 c.

Spoon the vanilla and chocolate batters into the prepared muffin tins. Continue to mix until no large chunks of butter remain and the mixture becomes crumbly. Soft fluffy moist marble cake made with vanilla and chocolate cake swirled together.